"Things in a Bowl"
on the menu - May 1st to May 31st
Pasta con le Sarde - our favorite Sicilian pasta!
with bucatini, sardines, fennel, pine nuts,
golden raisins, saffron, bread crumbs & olive oil
may 24th, 7pm
Wine dinner with Small Vineyards of Regal Wine Company
This will be a four-course dinner from family estates using
only sustainably grown hand-picked grapes.
The wines will be paired with a spring menu featuring
our new pizzas, pasta & local produce.